Description

Hospitality and Event Management – B.S.

The Bachelor of Science degree in Hospitality and Event Management from Kent State University prepares leaders for the hospitality industry.

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Programme ID - SP Undergraduate

Programme ID - SP Graduate

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Duration

4 years

Starting Date

January, August

Tuition Fee

$ 21,578 per year

Location

Kent, United States

About the program

The curriculum combines specialty classes in hospitality and business management, preparing graduates for well-compensated positions as managers in restaurants, hotels and resorts, cruise ships, amusement parks, destination marketing organizations, convention centers, country clubs and many more.

The Hospitality and Event Management program from Kent State University comprises three concentrations, each encompassing two of the following three focus areas. Students must choose one concentration that matches their interests and career preferences.

Learning Outcomes

Graduates of this program will be able to:

Identify and apply the knowledge and skills necessary for hospitality and tourism operations
Develop and integrate a core set of business skills necessary to successfully operate a hospitality and tourism organization
Demonstrate competence in the communication skills necessary for hospitality and tourism management
Formulate business decisions in hospitality and tourism management
Evaluate leadership principles necessary in the diverse and global hospitality and tourism industry